Analysis
of Grauballe Woman
The following is an analysis of the remains of “Grauballe
Woman” found outside of Grauballe, Denmark within a peat bog. Grauballe Woman appears to be a female from
25-30 years old. She was found wearing a
sheepskin cape and her hair was tied in a long and elaborate braid. A leather cloak was tied around her legs and
a noose was found around her neck. These
would indicate that she may have been incapacitated by the cloak and then
hung. A leather pouch was also found along
with the body containing a dried fungus that is known to have been used for
healing purposes and in rituals. In the
remainder of this paper, I will analyze Grauballe Woman’s long-term diet based
on the condition of her bones and teeth as well as her apparent last meal based
on the contents found in her stomach.
An analysis of Grauballe Woman’s teeth showed significant
wear which could indicate a diet over the course of her lifetime of coarsely
ground grain and/or poor-quality food. Her
bones showed a Calcium deficiency and onset of Osteoporosis, which is normally
only seen in much older people. These
indicators could point to a diet that was of poor quality and nutrient lacking,
particularly Calcium. It is likely that
she was primarily a forager subsisting off wild seeds, nuts, and un-refined
grains. Radiocarbon dating could give an
approximate timeline for when Grauballe Woman was alive and while we cannot tie
her to a specific group, area sedimentary and palynological analysis could
further provide clues as to what she may have eaten during the course of her
life.
An analysis of the contents of her stomach include the
following findings: tiny slivers of
rabbit bones, Mistletoe pollen, Knotweed, Linseed, and a Barley porridge. Linseed and Mistletoe pollen are only
available in the area in the Spring, with Mistletoe pollen being further
restricted to only in March and April.
Knotweed is a wild plant that is also only available in the Spring. The Barley porridge found appears to be a
domesticated Barley that would need to have been grown, harvested, ground, and
cooked into a porridge. The fact that
most of the plant contents appear only in Spring would indicate her last meal
was consumed during that time of the year.
Further palynological analysis of pollen found in the stomach contents
could also produce a timeline for dating Grauballe Woman.
In a final discussion about Grauballe Woman’s life and
death, we can make some deductions. It
appears that she was primarily a forager whose poor diet caused her to be in
poor health. The contents of her last
meal were likely not indicative of her normal everyday diet. The fact that she was tied around the legs
and hung indicates that she was intentionally killed. We cannot know for certain why she was killed,
but the stomach contents indicate she was likely given a substantive last
meal. This, along with the elaborate
braid in her hair indicates this may have been a ritualistic type event. The pouch of dried fungus found could also
indicate that either she collected and used the fungus for healing or ritual
purposes, or it could also indicate that the contents were included by those
who killed her for a healing or ritualistic purpose.
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